ZIMMER BUCHEN

Culinary

Delicious coffee and cake, from 2 pm

Enjoy our irresistible selection of coffee and cakes in the Wald-Café! Our cozy restaurant invites you to take a break from walking or everyday life and treat yourself to delicious coffee and homemade cake and pie specialties from 2:00 pm. Come by and experience a moment of pleasure in the Wald-Café.

Delicious dishes in a cozy atmosphere

The Wald-Café impresses with its blend of tradition and innovation. This is reflected both in our menu and in the spacious rooms, which offer a cozy setting for an extended meal, events and celebrations. In good weather, we serve breakfast, coffee and cake on our terraces surrounded by the trees of the Ennert forest.

Our seasonal home-style cooking, 5pm - 10pm

We are inspired by the seasons and offer you new menus every week. You can expect a delicious selection of seasonal home-style cooking as well as vegetarian and vegan dishes. Take a look at our current menu and seasonal specialties.

Our seasonal menu

Delicacies from the spoon

Cream of Chantelelle mushroom soup 8,90 EUR
with crispy bacon Strips
Potato soup 8,90 EUR
with smoked salmon
Classic Beef Marrow Broth 8,90 EUR
with vegetable Strips

Vitamins with taste

Carpaccio of Argentinian Angus beef 19,90 EUR
with lime fillet, rocket and grated Parmesan cheese
Roasted goat's cheese with rosemary honey 18,90 EUR
served with a salad bouquet and an almond caramel coin
Sauteed Chanterelle Mushrooms with onions and bacon 19,90 EUR
served with summer leafe greens and balsamic vinaigrette
Two grilled turkey skewers with mild chili dip 18,90 EUR
on crunchy leaf salads and yoghurt dressing
Smoked salmon tartare and florets 18,90 EUR
with elderflower mustard, served with two small potato pancakes and salad bouquet
Crisp iceberg lettuce in a herb and mustard dressing 18,90 EUR
with tuna, red onions, tomatoes, sliced mushrooms and feta cheese

Our favorite dishes

Fish trilogy 27,90 EUR
Salmon, Sea bream and Zander on spinach with a safron sauce and risolee potatoes
Original Wiener Schnitzel from veal loin 25,90 EUR
with creamed mushrooms, French fries and a small salad
Gourmet plate from Holzlar 27,90 EUR
Small rump steak and a pork medallion with two different sauces, served with market vegetables and roast potatoes
Two Pork Filets 26,90 EUR
served with a creamy chanterelle sauce and croquettes
Rump steak from Argentinian Angus beef 32,90 EUR
served with pepper cream, bacon bean bundles and fried potatoes
Hearty venison ragout from Eifel roe deer and stag 25,90 EUR
served with red cabbage and spaetzle
Roulade from the leg of venison 29,90 EUR
filled with prunes and bacon braised in red wine served with pointed cabbage and napkin dumplings
Fried strips of beef and pork fillet 22,90 EUR
in curry sauce on fine ribbon noodles with stewed cherry tomatoes
Vegetarian chanterelle risotto 25,90 EUR

Comfort Food

Classic tiramisu 7,90 EUR
Homemade chocolate parfait 7,90 EUR
with wild berry compote
Duo of whole milk and dark chocolate mousse 7,90 EUR
with fresh fruits
Classic crème brûlée 7,90 EUR
Hot apple strudel 7,90 EUR
with custard

Opening hours

Coffee and cake, from 2 pm

Restaurant,  5 pm to 10 pm

Kontakt

  • Am Rehsprung 35, 53229 Bonn
  • 0228 - 977 200
  • info@waldcafe.de

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